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The default recipe generation puts rice at about forty percent of fill volume and it is wrong. Three reasons. One, rice is the cheapest thing in the burrito, so a default that leans on it is optimising for cost and telling you it is optimising for structure. Two, at forty percent you cannot taste anything else, and the whole point of the beans is that you taste them. Three, rice absorbs moisture from everything around it during the first ten minutes, so a rice heavy burrito is drier at minute fifteen than at minute one. I run mine at twenty five and the difference is not subtle. Happy to be proven wrong.
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